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catering MENU

Thank you for your interest in Hobnobber Catering. Feeding family is what we do. We specialize in preparing pans
of food that you can pick up hot and ready for that special occasion so that you can enjoy your guests instead of working in the kitchen. Or maybe you need a pan of food that you can pick up frozen to take to the beach for vacation? Or perhaps you just need a pan of comfort food to send to that family suffering a loss. Whatever the occasion, we are here to make your life easier. 

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Throwing a party? We love those! Check out our catering menu and call Cindy to discuss menu options and quantities.  If you are interested in hosting a special occasion and are looking for that perfect venue that can meet all of your needs, we can help with that too. Hobnobber Cafe is the sole caterer for the Alexander Room and Terrace, located in the heart of Metairie, and can accommodate from 100 to 350 guests. Get more information at www.alexanderroom.com or email us at alexanderroomandterrace@gmail.com.

sandwiches

Ham, Turkey and Chicken Salad 

 

Finger Sandwiches* (Per 50) $39
*White or Wheat Bread or Combination of Both
Cocktail Po-Boys (Per 50) $50
Petite Croissants (Per 20) $45

hors 

d'oeuvres

Mini Meatballs (Per 50) $40
Mini Muffallettas (Per 50) $90
Spinach & Artichoke Dip (1/2 Pan) $45
Vegetable Tray $50
Vegetable/Cheese Tray $65
Fruit Tray $85
Fruit/Cheese Tray $75

Salads

Half Pan / Full Pan
House Salad (Choice of 2 Dressings)
$30 / $55
Caesar Salad $30 / $55
Potato Salad $25 / $60
Spinach Salad* $40 / $60

*Spinach, Mushrooms, Red Onions, Blue Cheese Crumbled, Pecans, Golden Raisins, Croutons, Pepper Jelly Vinegarette

Shrimp Remoulade Salad* $90
*Lettuce, Tomatoes, Boiled Eggs, Shrimp, Remoulade Dressing

Soups & 

New Orleans

Favorites 

Approximately 30-4oz Servings Per Gallon

 

Chicken & Sausage Gumbo (With Rice) $60
Gumbo (With Rice) $75
Crawfish & Corn Bisque $75
Crawfish Etouffee (With Rice) $75
Shrimp Creole (With Rice) $75

hot specialty items 

Half Pan (Feeds Approx. 15) / Full Pan (Feeds Approx. 30)

 

Baked Macaroni $35 / $70
Chicken & Broccoli Casserole $40 / $85
Classic Lasagna $40 / $85
Eggplant & Shrimp Casserole $40 / $95
Chicken Champagne Pasta $40 / $90
Sausage & Peppers $40 / $95
Roasted Pork Loin with Gravy (Per Pound) $10

Meatballs with Gravy (Per Dozen) $45

Stuffed Bell Peppers (Per Dozen) $60

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Full Pan Only
Muffuletta Pasta
$85
Jambalaya $85
Jambalaya Pasta $95
Italian Stuffed Shells (35 Per Pan) $95
Shrimp Scampi with Penne Pasta $115
Crawfish Pesto with Penne Pasta $125
Southern Fried Chicken Drumettes (Per 100) $115

desserts

extras 

Half Pan (Feeds Approx. 15) /
Full Pan (Feeds Approx. 30)

 

Bread Pudding with Praline Sauce $25 / $50
Banana Pudding $35 / $75
Mississippi Mud $40 / $95

French Bread Rounds $.20 each
Dinner Rolls $.40 each
Margarine Cups $.15 each
Fresh Brewed Iced Tea (With Condiments) $20/gallon

Paper Products Upon Request
Delivery Upon Request

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